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PORER <br> Pinot Grigio
PORER
Pinot Grigio
SURMONT <br> Riesling
SURMONT
Riesling
FRAGMENT <br> Sauvignon Blanc
FRAGMENT
Sauvignon Blanc
FÓRRA <br> Manzoni Bianco
FÓRRA
Manzoni Bianco
VOGELMAIER <br> Moscato Giallo
VOGELMAIER
Moscato Giallo
AM SAND <br> Gewürztraminer
AM SAND
Gewürztraminer
MIMUÈT <br> Pinot Noir
MIMUÈT
Pinot Noir
XV <br>Merlot
XV
Merlot
CONUS <br> Lagrein
CONUS
Lagrein
VERSALTO <br> Pinot Bianco
VERSALTO
Pinot Bianco
GAUN <br> Chardonnay
GAUN
Chardonnay

FRAGMENT Sauvignon Blanc

Traditionally, this variety has mainly been cultivated on volcanic sandy soils in Alto Adige. However, calcareous soils also bring out impressive qualities in the Sauvignon Blanc grape. The style of our Sauvignons is characterised by the interplay of limestone soil and volcanic weathered rock. We focus on salinity over aroma.

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2023
FRAGMENT
Sauvignon Blanc
11.0 % Vol

Color

Bright green-yellow

Aroma

Semi-aromatic, fresh, mineral, fruity, floral

Flavour

Medium bodied, well-balanced, fresh, mineral, juicy

Food

Starters, asparagus, all kinds of seafood (preferably grilled or roasted), poultry and white meat

Origin

Magrè, Niclara, Curon, Missiano, Bressanone, San Pietro Mezzomonte e Merano, Altitudine: 240 bis 840 metri s.l.m.

Soil

Calcareous soils in Magrè, Niclara, Curon and Missiano, as well as soils with volcanic rock in Bressanone, San Pietro Mezzomonte and Merano

Vinification

Components that fermented on the mash, components that had a shorter maceration on the press and directly pressed components. Aged in steel, large wood and small wood with a residence time on the gross yeast of approx. 6 months.

Best to be drunk

Best to be drunk: 2-6 years

Paradeis

Whether you want to taste or purchase wines or enjoy the culinary delights, a visit to the Alois Lageder Paradeis is an experience for all the senses.

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Biodynamics

We are committed to the biodynamic agriculture, which respects human beings, animals and the natural cycles and incorporates them into our work.

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Partners

As well as fostering good working relationships with our wine-growing partners, we also work closely with local stock farmers and vegetable growers.

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